MylAsian Curry

Looking for something nice to eat two days before taking a large exam? Malaysian curry will be your best friend!

If you're the type of person who is obsessed with curry, and likes sweet things, Malaysian curry also known as London beef, is one of the top curries I would suggest you to try.

Malaysian curry is one of the most healthiest curry out there since it has high concentrations of turmeric-rich curry powders. If you're the type of person who isn't a big fan of turmeric, don't fear. When eating the creamy curry, you won't really taste the turmeric flavor since the meat broth stands out more.

The Malaysian curry has a strong thick flavor that mixes well with the rice on the side. I wouldn't pour the rice directly into the bowl of curry since the curry would make the rice expand as you leave it in for too long. If you eat a bite of rice and eat some curry, as the flavors settle into your taste buds, you can feel a sense of relief as the thick creamy textures calm your taste buds.

With the light salad on the side, the salad provides a fresh crunchy flavor that contrasts the thick curry on the side. I usually prefer to eat my salad without dressing since the sweetness of the lettuce and red onion helps bring out a nice flavor of unique crispiness. The olives on top of the salad also acts like a dressing since it is lightly salted and helps highlight the flavor of the salad in general. The salad is then able to bring out a harmonious color and flavor to help emphasize the flavor of Malaysian curry.

If you have any suggestions on what I should try next, make sure to comment below and don't forget to subscribe to me!~